I have a passion to preserve my family’s recipes. Proudly hailing from El Paso, Texas, and influenced by my grandmother, who was born in Chihuahua, Mexico, my culinary journey reflects my heritage and my travels throughout Mexico. My recipes have been published in The New York Times, TODAY, Epicurious, Parade, and more. With three published books—"Muy Bueno," "Latin Twist," and "Fiestas"—I continue to share my homestyle Mexican recipes and heartwarming family stories on my blog, muybuenoblog.com. This is your one stop shop for the most authentic and traditional Mexican recipes and tips. Subscribe and join me on this flavorful journey and unlock a world of culinary possibilities!